Mix Blends

Pickle masala is a spice mix used to flavor pickles. It's also known as achar masala or achaari masala. Pickle masala is vegan and gluten-free.

• Indian masala mixes are quick and convenient way to add your favorite spice blends and curry mixes without the hassle of measuring, mixing and grinding the basic ingredients. 
• In our organization blending procedure is done very carefully and also follows all quality management to make the spices mix masala very productive and get original flavour in our daily consuming meals.
• Curry Powder
• Chicken Masala
• Tandoori Masala
• Garam Masala
• Chat Masala
• Chana Masala

We offer a wide range of Spice Mixtures that include Indian, Thai, Burmese and Continental. These spice mixtures have been prepared by using different ground spices as per the age old original grandmother recipes. These spices are cold grounded to retain the actual taste, aroma and color.

• Pay Mode Terms: T/T (Bank Transfer),D/P

Homeopathic medicines use.................................................................

   Chicken Masala is a popular Indian  dish where chickpeas are simmered in a spicy & tangy gravy. So this dish is nothing but chicken cooked to perfection with various spices, onions, tomatoes and herbs.

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then ground to a powder.

ashmiri red chilies give tandoori masala a less spicy flavor and a more appealing color. Commercial tandoori masala is often bright red due to added coloring.
Tandoori masala often includes ground red chili, mace or nutmeg, amchur, and garlic powder.
Tandoori masala is used in marinades for dishes cooked in a tandoor or oven.

   Chole Masala is a popular Punjabi dish where chickpeas are simmered in a spicy & tangy gravy. “Chole” is a Punjabi word for “chickpeas” and “masala” is a word for “spices”. So this dish is nothing but chickpeas cooked to perfection with various spices, onions, tomatoes and herbs.

• We produce and supply superior quality tandoori curry to add a delicious taste and special flavor in tandoori cuisines.
•  Made from finest quality spices, herbs and vegetable powders, our tandoori curry is known for its rich taste and aromatic smell.
• The tandoori curry is a result of the influence of Mogul culture on Indian food habit.
•  We offer this product in quality packaging to ensure long shelf life and the safety of products during transit and delivery. 

• The different ingredients of our tandoori curry are sesame oil / peanut oil, chopped garlic cloves, finely chopped onion, curry paste, tandoori paste, cider vinegar, tomato puree, chopped capsicum, chopped green chilli, sun dried tomato, coconut milk, chopped coriander and toasted kasuri methi (fenugreek).

• We provide quality Hyderabadi gravies that are known for their distinguishable hot and spicy taste. 
• Prepared using liberal use of selected spices, Hyderabadi gravies are famous for their delicious taste and aromatic nature. 
• Our Hyderabadi gravy can be used to prepare both vegetarian and non-vegetarian food including Biryani, Kabab, Korma, Haleem, Nahari, Shahi Dahi Vada and more. 

• Produced under hygienic conditions, the Hyderabadi gravy has been prepared using coarsely ground spices to do justice with the authentic recipe. 
• We offer our gravies in superior packaging to ensure that they keep their taste and freshness for a long time.

• We offer high quality Rajasthani gravy, which has been created using the finest quality and most authentic tasting food bases for our clients.
•  Carefully prepared keeping the food habits and cooking procedures of Rajasthan, our Rajasthani gravy delivers an exceptional authentic aroma, taste and consistency in quality. 
• Rajasthani gravy is perfect for roasted foods, which are prepared using the art of pan smoking. 

• Available in attractive and convenient packaging to ensure long shelf life, our gravies can be availed at economical prices.

• Our offering in speciality spices include spices that contain the different varieties of a single spice. Thus one spice is enough to impart an unique taste. We have got four types of amchur or mango powder.
•  Each mango powder has been prepared from 4-5 different varieties of mangoes plucked at different stages. Some may be ripe, some half ripe and others raw. 
• This type of amchur or mango powder impart fruity flavor having sweet and sour taste. Another mango powder has lemony taste. 

Other speciality spices include :

• Pickled green chilli
• Green chilli
• Paprika
• Pickled ginger
• Hottest chilli
• Khimchi powder and others

• Pay Mode Terms: T/T (Bank Transfer),D/P

• Our Malabari gravy is rich in quality, taste and flavor and is synonymous with food habits and taste preferences of people of the Malabar region.
• Made from finest quality spices, herbs and vegetable powders, our Malabari gravy is equally good to prepare vegetarian as well as non-vegetarian food.

• Available in quality packaging to ensure safety of products during transit, long shelf life and convenience of customers, our gravies are prepared under complete hygienic conditions.

•   We offer a wide range of Spice Mixtures that include Indian, Thai, Burmese and Continental.
• These spice mixtures have been prepared by using different ground spices as per the age old original grandmother recipes.
• These spices are cold grounded to retain the actual taste, aroma and color. 

Chaat masala is a spice mix that originated in the Indian subcontinent. It's a staple in Indian cuisine and is used to add flavor to chaat, snacks, street foods, and tandoori meats.  The word "chaat" is Hindi for savory snacks sold at street carts. "Masala" means "spice". 

• We offer high quality Punjabi gravy that are prepared keeping the taste and food preferences of the Punjabi people in mind.
• Produced under hygienic conditions, our Punjabi gravy adds a mouth watering and delicious taste to the Punjabi food, which is synonymous with exotic and creamy gravies prepared from aromatic spices, fresh and dried vegetables with large use of ghee and cream.

• Our Punjabi gravy is a result of finest quality ingredients to deliver the taste, which is appreciated by lovers of Punjabi food.