Aaha Impex Pvt. Ltd

 

 Red Chilli offered are made available by us in different varieties and can be used in mix with other spices to add to the flavor of the dishes. The available varieties include Kashmiri, bird eye Chilli, Guntur, Byadgi, Ghost chili (having highest heat value (1000,000 SHU) in world) and others which can be made available in different packaging weight choices as demanded by the customers.
Features: -

  Chilies offered are of superior quality.

  Providing for rich color and aromatic preparation of the dishes.

   Available in pure unadulterated form.

  Can be made available in different forms including whole, grounded, flake and blended forms. 

  Works as an indispensable ingredient in most Indian dishes.

  Whole cloves are the dried, unopened flower buds of the Syzygium aromaticum tree.  The name "clove" comes from the Latin word clavus, which means "nail".  Whole cloves are about 1 centimeter long, reddish-brown, and have a bulbous top. They have a strong, pungent flavor and aroma. 

Star anise is a spice that comes from the fruit of the Indian evergreen tree Illicium verum. The fruit is a dark brown pod that contains pea-sized seeds in each segment. The fruit is picked right before ripening and dried before use. 

We are the famou exporter of Dalchini. We supply premium quality of Cinnamon Stick.
Dalchini Stick is used for Cooking pourpouses.

Turmeric is a perennial plant, which is found in the tropical regions of Southern Asia. We trade our turmeric in whole as well as powdered form, in accordance with need and demand from our clients. Different varieties of turmeric, viz. Nizam, Sangli, Rajapuri and Allepy Turmeric (Cur cumin 5%) are available with us.

Our turmeric powder is widely used for it's superior color and flavor. Packaged in different sizes of corrugated boxes to meet your requirements .

Kashmiri lal mirch, also known as Kashmiri red chili or Kashmiri pepper, is a red chili from Kashmir. It's a narrow, spindly pepper that's about ½ inch wide at the shoulder and 3-4 inches long. The chili has a deep red color and a mild heat.